Deliciously whipped lemon cream for when you need a zesty fix.

3 common ingredients come together in a super fluffy and light lemon cream. This will change your lemon desserts for the better!

Be sure to enter the MANCAKE KitchenAid giveaway.

I have 20 KitchenAid Stand Mixers to giveaway & one of them could be yours!

More Recipes You Might Enjoy:

Chocolate Lover’s Cake
Death by Chocolate Cake
“Basically Brunch” Cake
Tropical Fruit Cake

Be sure to subscribe & ring the bell on the MANCAKE baking channel for weekly recipes & tutorials this way you can bake right along with me. Click – MANCAKE YouTube Channel

Stay Updated on All Things In and Out of the MANCAKE Kitchen:
Helpful Links:

Let’s Make Some Whipped Cream:

Be sure to grab the full recipe & check out the full video tutorial in the recipe card below. And if you try this recipe (I mean you totally should be), tag me on Instagram @imancake and use the hashtag #BakingWithMANCAKE.

Lemon Whipped Cream

Lemon Whipped Cream

Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes

Ingredients

For Lemon Whipped Cream

  • 1 cup heavy cream
  • 3 tablespoons instant lemon pudding powder
  • 1/4 cup sifted powdered sugar

Instructions

  1. Add ingredients to mixing bowl or stand mixer.
  2. Beat on a medium-high speed until cream forms stiff peaks, light, & fluffy

What I Use To Make Videos:

MANCAKE Tech: